US egg producers sell below cost as prices hit a 20-year low
US egg prices have fallen to their lowest levels in two decades in 2026. From January to August, large eggs delivered to Midwest warehouses averaged about $0.81 per dozen, 38% below the 20-year inflation-adjusted average.
The situation is even more challenging for producers. The average producer value, after accounting for washing, packaging and transportation costs, was estimated at around $0.48 per dozen. According to industry experts, this is below the cost of production.
Prices for eggs used in further processing have also fallen to multi-year lows. From January to August, breaking stock averaged just $0.16 per dozen, the lowest nominal level in 20 years.
At the same time, producer costs could rise. Feed accounts for about 54% of egg production costs, and layer feed costs could increase by around 8% in 2027 as corn prices are projected to rise by 16% and soybean meal by 5%.
The situation contrasts sharply with 2025, when reduced supply due to avian influenza and strong consumer demand supported historically high egg prices. The current combination of low egg prices and potentially higher feed costs is increasing pressure on US producer margins.
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