Global food trade remains resilient to global shocks — FAO
Global food trade has proven to be highly resilient to a wide range of disruptions, typically adapting within a few months to extreme weather events, geopolitical tensions, armed conflicts, pandemics, financial instability and sharp fluctuations in energy prices. This is one of the key conclusions of FAO’s new report, The State of Agricultural Commodity Markets 2026 (SOCO 2026).
At the same time, FAO notes that market adjustment is often accompanied by significant food price volatility. According to the report, the weaker the market’s ability to absorb shocks, the greater the price fluctuations. The organization believes that expanding international trade can strengthen the resilience of global agricultural markets and contribute to improving global food security.
For almost 30 years of expertise in the agri markets, UkrAgroConsult has accumulated an extensive database, which became the basis of the platform AgriSupp.
It is a multi-functional online platform with market intelligence for grains and oilseeds that enables to get access to daily operational information on the Black Sea & Danube markets, analytical reports, historical data.
You are welcome to get a 7-day free demo access!!!
Read also
Pakistan plans to increase oilseed production by 8.2% in 2026/27
EU pork production to rise despite expected 32% drop in exports to China
Falling global prices and high transport costs increase pressure on Ukrainian corn
Kernel to launch US dollar bond offering on November 9 with 5.75% annual yield
US may delay reinstatement of port fees on China-linked vessels until 2027
Got additional questions?
We will be happy to assist!
Write to us
Our manager will contact you soon