French soft wheat crop showing 11.4% protein average-survey

Updated quality results from this year’s French soft wheat harvest showed that 41%of the crop had an average protein content above the key level of 11.5%, compared to a five-year average of 58%, farm office FranceAgriMer said on Wednesday.

For test weights, another measure of milling quality, the survey conducted with crop institute Arvalis showed that 28%of the 2024 crop had test weights above the 76 kg/hl threshold.

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Tags: crop, protein, French, soft wheat, harvest