EU records worst corn harvest in 20 years at 50.2 mln tons

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The European Union recorded its worst grain corn harvest in two decades in 2026. According to Eurostat and DG AGRI, EU corn production totaled 50.2 mln tons, down 12% from 57.1 mln tons in 2025 and 18% below the 2015–2024 average of 61.3 mln tons. Average yields declined from 9.8 t/ha in 2025 to 8.6 t/ha in 2026 (−12%). The planted area increased by 0.2% to 5.84 mln ha, while consumption rose by 2% to 60.3 mln tons, resulting in a production deficit of approximately 10.1 mln tons.

The shortfall was unevenly distributed across the EU. France harvested 7.8 mln tons (−30% from 11.2 mln tons in 2025), Hungary 3.1 mln tons (−43% from 5.4 mln tons), Romania 3.2 mln tons (−33% from 4.8 mln tons), Spain 3.0 mln tons (−27% from 4.1 mln tons), Italy 2.8 mln tons (−22% from 3.6 mln tons), Germany 2.6 mln tons (−19% from 3.2 mln tons), Poland 2.3 mln tons (−18% from 2.8 mln tons), and Bulgaria 1.5 mln tons (−29% from 2.1 mln tons). France and Hungary accounted for a combined shortfall of approximately 10.4 mln tons, representing around 80% of the EU’s total deficit.

The decline in production was driven by a two-stage climatic shock. In May–June, unusually high temperatures, 3–5°C above normal, triggered early flowering and shortened the growing season. In July–August, extreme drought, with precipitation 60–80% below normal, caused severe crop stress during the grain-filling stage and reduced kernel weight. The ESI index for the EU’s corn-growing regions stood at 0.12–0.18 in July–August 2026, below the critical threshold of 0.20.

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