Global Poultry Production Growth to Slow to 2.5% in 2026 — Rabobank

Global poultry meat production is expected to grow by about 2.5% in 2026, according to Rabobank’s “Poultry Quarterly Q1 2026” report, marking a slowdown after three consecutive years of around 3% annual growth.

Demand will be supported by poultry’s cultural acceptance and affordability, improving economic conditions in fast-growing regions such as Asia, Africa and Latin America, as well as global consumer trends toward healthy, convenient and diverse diets.

However, avian influenza remains a key risk. Rabobank notes that the current tense situation in the Northern Hemisphere could significantly disrupt local production and trade if the virus continues to spread during winter.

Geopolitical factors also add uncertainty, including new trade deals such as a potential EU–Mercosur agreement, which could rapidly reshape poultry markets.

Another risk highlighted by Rabobank is feed price volatility. Although the overall outlook is positive, the bank warns that conditions could shift due to instability at the start of the Northern Hemisphere harvest season.